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食品法規條文查詢

Food Businesses Shall Establish Traceability System of Food Products2018/06/26

  • 法規性質

    法規命令

  • 法規類別

    食品製造及衛生安全管理

Food Businesses Shall Establish Traceability System of Food Products

MOHW Food No. 1041302792, July 31, 2015.

The competent authority: Ministry of Health and Welfare (MOHW), Executive Yuan

Basis for the enactment: The stipulations in Article 9 of the Act Governing Food Safety and Sanitation.

I.          The food businesses for which shall establish their own traceability system of food products are as follows:

(1)      Food importers and manufacturers of edible oils and fats

(2)      Food importers and manufacturers of meat products

(3)      Food importers and manufacturers of dairy products(exclude prepackaged milk powders and modified milk powders products)

(4)      Food importers and manufacturers of seafood products

(5)      Food manufacturers of lunch box

(6)      Food importers and manufacturers of food additives

(7)      Food importers of raw materials of genetically modified foods

(8)      Food importers and manufacturers of soybeans

(9)      Food importers and manufacturers of wheat

(10)  Food importers and manufacturers of maize (corn)

(11)  Food importers and manufacturers of wheat flour

(12)  Food importers and manufacturers of starches

(13)  Food importers and manufacturers of food grade salts

(14)  Food importers and manufacturers of sugars

(15)  Food importers of tea leaves.

(16)  Food manufacturers of prepackaged tea drinks.

(17)  Food importers and manufacturers of soybean products.

(18)  Food retailers, importers and manufacturers of infant and follow-up formula.

(19)  Food retailers, importers and manufacturers of prepackaged milk powders and modified milk powders products.

II.        The scale of the food businesses designated in the preceding section shall be as follows:

(1)      Food manufacturers provided in Subparagraphs 1, Paragraphs I: Food manufacturers applying for factory registration will entry into force on October 31, 2014.

(2)      Food importers provided in Subparagraphs 1, Paragraphs I: Food importers applying for business registration, company registration or factory registration will entry into force on October 31, 2014.

(3)      Food manufacturers provided in Subparagraphs 2 to 5 and 19, Paragraphs I: Food manufacturers applying for factory registration will entry into force on February 5, 2015.

(4)      Food importers provided in Subparagraphs 2, 3, 4, 6, 7 and 19, Paragraphs I, and food manufacturers provided in Subparagraphs 6, Paragraphs 1: Food importers and manufacturers applying for business registration, company registration or factory registration will entry into force on February 5, 2015.

(5)      Food manufacturers provided in Subparagraphs 8 to 14, 16 and 17, Paragraphs I: Food manufacturers whose amount of capital are more than (including) NT$30,000,000 and applying for factory registration will entry into force on July 31, 2015.

(6)      Food importers provided in Subparagraphs 8 to 15 and 17, Paragraphs I: Food importers applying for business registration, company registration or factory registration will entry into force on July 31, 2015.

(7)      Food manufacturers provided in Subparagraphs 18, Paragraphs I: Food manufacturers whose amount of capital are more than (including) NT$30,000,000 and applying for factory registration will entry into force on January 1, 2016. Food manufacturers whose amount of capital are below NT$30,000,000 and applying for factory registration will entry into force on July 1, 2016.

(8)      Food importers provided in Subparagraphs 18, Paragraphs I: Food importers applying for business registration, company registration or factory registration will entry into force on January 1, 2016.

(9)      Food retailers provided in Subparagraphs 18 and 19, Paragraphs I: Food retailers whose amount of capital are more than (including) NT$30,000,000  and applying for business registration, company registration or factory registration will entry into force on January 1, 2017.

III.      Food importers and manufacturers provided in Paragraphs I shall upload Traceability Information of last month to the website (http://ftracebook.fda.gov.tw) before 10th of each month. The scale of the food businesses designated:

(1)      Food manufacturers provided in Subparagraphs 1, Paragraphs I: Food manufacturers whose amount of capital are more than (including) NT$30,000,000 and applying for factory registration will entry into force on October 31, 2014. Food manufacturers whose amount of capital are below NT$30,000,000 and applying for factory registration will entry into force on January 1, 2017.

(2)      Food importers provided in Subparagraphs 1, Paragraphs I: Food importers applying for business registration, company registration or factory registration will entry into force on October 31, 2014.

(3)      Food manufacturers provided in Subparagraphs 2, 3 and 5, Paragraphs I: Food manufacturers whose amount of capital are more than (including) NT$30,000,000 and applying for factory registration will entry into force on January 1, 2016. Food manufacturers whose amount of capital are below NT$30,000,000 and applying for factory registration will entry into force on January 1, 2017.

(4)      Food importers provided in Subparagraphs 2, 3, 7 to 15, 18 and 19, Paragraphs I: Food importers applying for business registration, company registration or factory registration will entry into force on January 1, 2016.

(5)      Food manufacturers provided in Subparagraphs 4, Paragraphs I: Food manufacturers whose amount of capital are more than (including) NT$30,000,000 and applying for factory registration will entry into force on March 1, 2016. Food manufacturers whose amount of capital are below NT$30,000,000 and applying for factory registration will entry into force on January 1, 2017.

(6)      Food importers provided in Subparagraphs 4, Paragraphs I: Food importers applying for business registration, company registration or factory registration will entry into force on January 1, 2017.

(7)      Food importers and food manufacturers provided in Subparagraphs 6, Paragraphs I: Food importers and manufacturers applying for business registration, company registration or factory registration will entry into force on January 1, 2017.

(8)      Food manufacturers provided in Subparagraphs 8 to 14 and 16, Paragraphs I: Food manufacturers whose amount of capital are more than (including) NT$30,000,000 and applying for factory registration will entry into force on January 1, 2016.

(9)      Food manufacturers provided in Subparagraphs 17, Paragraphs I: Food manufacturers whose amount of capital are more than (including) NT$30,000,000 and applying for factory registration will entry into force on March 1, 2016.

(10)  Food importers provided in Subparagraphs 17, Paragraphs I: Food importers applying for business registration, company registration or factory registration will entry into force on March 1, 2016.

(11)  Food manufacturers provided in Subparagraphs 18 and 19, Paragraphs I: Food manufacturers whose amount of capital are more than (including) NT$30,000,000 and applying for factory registration will entry into force on January 1, 2016. Food manufacturers whose amount of capital are below NT$30,000,000 and applying for factory registration will entry into force on July 1, 2016.

(12)  Food retailers provided in Subparagraphs 18 and 19, Paragraphs I: Food retailers whose amount of capital are more than (including) NT$30,000,000  and applying for business registration, company registration or factory registration will entry into force on January 1, 2017.

IV.     Food importers and manufacturers provided in Paragraphs I shall use electric uniform invoices if food importers and manufacturers have to use uniform invoices referred to “Value-added and Non-value-added Business Tax Act”. The scale of the food businesses designated:

(1)    Food manufacturers provided in Subparagraphs 1, Paragraphs I: Food manufacturers whose amount of capital are more than (including) NT$30,000,000 and applying for factory registration will entry into force on December 31, 2014. Food manufacturers whose amount of capital are below NT$30,000,000 and applying for factory registration will entry into force on January 1, 2018.

(2)    Food importers provided in Subparagraphs 1, Paragraphs I: Food importers applying for business registration, company registration or factory registration will entry into force on December 31, 2014.

(3)    Food manufacturers provided in Subparagraphs 2, 3 and 5, Paragraphs I: Food manufacturers whose amount of capital are more than (including) NT$30,000,000 and applying for factory registration will entry into force on January 1, 2017. Food manufacturers whose amount of capital are below NT$30,000,000 and applying for factory registration will entry into force on January 1, 2018.

(4)    Food importers provided in Subparagraphs 2, 3, 7 to 15, and 17, Paragraphs I: Food importers applying for business registration, company registration or factory registration will entry into force on January 1, 2017.

(5)    Food manufacturers provided in Subparagraphs 4, Paragraphs I: Food manufacturers whose applying for factory registration will entry into force on January 1, 2018.

(6)    Food importers provided in Subparagraphs 4, Paragraphs I: Food importers applying for business registration, company registration or factory registration will entry into force on January 1, 2018.

(7)    Food importers and food manufacturers provided in Subparagraphs 6, Paragraphs I: Food importers and manufacturers applying for business registration, company registration or factory registration will entry into force on January 1, 2019.

(8)    Food manufacturers provided in Subparagraphs 8 to 14, 16 and 17, Paragraphs I: Food manufacturers whose amount of capital are more than (including) NT$30,000,000 and applying for factory registration will entry into force on January 1, 2017.

(9)    Food retailers, importers and manufacturers provided in Subparagraphs 18 and 19, Paragraphs I: Food businesses provided in Paragraphs II will entry into force on September 1, 2015.